Veal broth soup with Herbed Meatballs
Broth soup with herbed Meatballs.✔ This soup is my take on my favorite restaurant, “tevere 84’s” veal broth soup. I love recreating dishes from good restaurants, and this one brings…
- Total time
- 1 hour and 45 minutes
- Ingredients
- 10
- Steps
- 8
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By Adina Yaakov · Updated October 2023
Broth soup with herbed Meatballs.✔ This soup is my take on my favorite restaurant, “tevere 84’s” veal broth soup. I love recreating dishes from good restaurants, and this one brings me back wonderful memories. Unfortunately, they closed down recently, and I was devastated. At least I have this soup to remind me of the wonderful times we had there.
Method
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What I use
for this recipe
The tools and pantry staples I actually reach for when I make this dish.
All my kitchen picks
Lodge Enameled Cast Iron Dutch Oven, 6 qt
Every soup and slow braise on this site starts in this pot.
Nordic Ware Naturals Half Sheet Pan
Heavy enough not to warp — for roasting vegetables and baking cookies alike.
Lavatools Javelin Instant-Read Thermometer
No more guessing — juicy chicken and perfect roasts every time.
Victorinox Fibrox Pro 8-inch Chef’s Knife
The one knife I use for nearly everything — light, sharp and easy to hone.
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