Creamy Potato Soup with Caramelized Onions
With just a few ingredients and minimal cooking time, this creamy potato soup is so easy to make, yet loaded with flavor. Plus, this velvety soup is ultra rich without…
- Total time
- 50 mins
- Ingredients
- 10
- Steps
- 6
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By Adina Yaakov · Updated October 2023

With just a few ingredients and minimal cooking time, this creamy potato soup is so easy to make, yet loaded with flavor. Plus, this velvety soup is ultra rich without any dairy! Caramelized onions blended into the soup and then added again before serving add loads of flavor while coconut milk lends to the creaminess. Virtually any milk will work, so you can swap for soy, almond, or regular. Be sure to dice the potatoes uniformly so they will cook evenly. Just one bowl of this tasty and luscious soup is sure to keep you satisfied and warm on any cold winter night.
Method
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What I use
for this recipe
The tools and pantry staples I actually reach for when I make this dish.
All my kitchen picksLodge Enameled Cast Iron Dutch Oven, 6 qt
Every soup and slow braise on this site starts in this pot.
Victorinox Fibrox Pro 8-inch Chef’s Knife
The one knife I use for nearly everything — light, sharp and easy to hone.
John Boos Maple Cutting Board
Big enough to chop a whole Shabbat’s worth of vegetables without crowding.
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